The cider house is a small family business founded in 1991 by Yves and Jacqueline, and currently run by Brieug and Marine, whose cider apple orchards have been farmed organically since 2018.
Take a free tour of the cider house or a guided tour in the company of the producer: you'll discover all the stages involved in transforming the fruit into juice, cider, pommeau and eau-de-vie. You can also take part in a wide range of activities, including a nature outing, discovering the aromatic plant and animal garden, and a treasure hunt for children.