Catering

Description

The Rendez-vous of Gourmets.

Charcutiers caterers from father to son, Arnaud and Claude RAVALEC invite you to discover their delicatessen products, butchery and home-made catering dishes.
Daily menus, regional specialities, salads, savory and sweet pastries are on offer.
Our delicatessen caterers will know how to amaze you and renew the flavors over the seasons.

Duration:
Monday: 09:00–13:00, 15:30–19:00
Tuesday to Saturday: 08:30 a.m.–13 p.m., 00 p.m.–14 p.m.
Sunday: 09:00–12:30

We are also partners of the Guest Card.


Comfort / services

  • Access for people with reduced mobility
  • Food - catering trades

Situation

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